Maxine Roper is a co-founder of Connecting Food, a Paris-based FoodTech company with an innovative food blockchain platform that certifies food compliancy and showcase transparency.

With a prominent background in C-level positions for various food and beverage companies, she has notably worked with Mars, Nestlé, Sara Lee, and Bonne Maman – both in the UK and France.

Maxine has three children and has a great passion for enabling and improving transparency in the food industry.

Sessions with Maxine Roper

12:10 - 12:25

15 mins

Keynote

When Food Meets Blockchain

Learn if blockchain is the answer for FoodTech companies – and how they can use it and scale effectively.

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