Food, glorious food.
The exact commodity that ignited the need for trade between humans is changing forever.
And here to talk us through it in this Fireside discussion we have a team of expert panelists.
Johan Jörgensen, Javier Zaratiegui Fernández and Aline de Santa Izabel Alves are going to discuss how technology has impacted the foodtech space in the last couple of years, including the advances which have made it possible.
After, they will talk about what challenges are needed to overcome, before analyzing the trends and outcomes we can expect in the next decade.